Monstera adansonii, gets its name from its large, heart-shaped leaves. As the plant ages, the leaves become covered with holes that resemble Swiss cheese. This is a tropical perennial plant from Central and South American that is normally grown as a houseplant. Swiss cheese plant is very easy to grow, and it loves to climb. If you give it a stake or trellis to grow upward, you'll enjoy larger leaves with those unique holes.
Styled in Terracotta pot & saucer.
*Plants in the photo are for illustration purposes only.
Monstera Adasonii in Terracotta Pot (13cm)
Bright light, no direct sun.
Water when soil is nearly dry. Don't let the soil dry out entirely.